Hecho Pa Mi

Havana Professional Edition C
Woody and earthy aromatic drink with top notes of grapefruit and timur complimented by oak, tonka bean and pepper and a base note of vetiver and cedar offset by tannic maple verjus.
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15ml Havana Club Professional Edition C
30ml Oloroso sherry Gonzales Byass
15ml Muyu Vetiver Gris
10ml Maple verjus Minus 8
3ml sugar syrup 2:1
0.1ml Black Walnut bitters

Stir down all ingredients over cubed ice and strain into a chilled Coupette