CINNAMON SUGAR & PINEAPPLE SHOT Made with Havana Club Cuban Spiced Rum
A shot worth shooting! The Rum Cocktail with Cinnamon Sugar and Pineapple Slice is a blend of tropical fruits, sweet vanilla and warming spices. Enjoy this drink with a slice of pineapple coated in cinnamon sugar.
MAKE IT
- Put the Havana Club Cuban Spiced rum in a shaker.
- Add ice.
- Hard shake
- Double strain into a shot glass
- Top the glass with pineapple garnish & coat with cinnamon sugar.
Twist it
Other drinks made withHavana Club Cuban Spiced
RUMS
