FROZEN MANGO DAIQUIRI Made with Havana Club 3

Enjoy the taste of the white rum Havana Club 3 in this cocktail which is a great exotic twist on our Frozen Daiquiri favourite. The addition of mango to our easy blender recipe gives this rum drink added colour, sweetness and smoothness. Tasty!

MAKE IT

  • 1Tablespoon White Sugar or 20 ml Sugar syrup
  • 25 mlFresh Lime
  • 2Slices Fresh Mango
  • 5 mlMaraschino Liqueur
  • 60 mlHavana Club Añejo 3 Años rum
  • 1 Cup Crushed Ice
  • 1Electric Blender
  1. Throw the sugar, Maraschino liqueur, white rum, mango slices and ice into the blender. Squeeze in the lime juice.
  2. Blend until it is smooth.
  3. Serve in a cocktail glass and…salud!

Other drinks made withHavana Club 3

PIÑA COLADA

See recipe

MOJITO

See recipe

CLASSIC DAIQUIRI

See recipe
Cuba - La Havana view

RUMS

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