Havana Club Cuban Spiced
Spiced Coconut Water
Havana Club Cuban Spiced
Spiced Coconut Water
Add a little spice to your slice of paradise! Think Saoco turned salsa — a spiced rum cocktail that mixes Havana Club rum and coconut water smooth as a slow dance, citrus for the sparkle, and spice for the shimmy. One sip and you’ve got the ultimate coconut water cocktail, moving to the Cuban rhythm.
3 ingredients
2-4 minutes prep
Easy
How many are you serving?
style
style
golden
rum
Cuban Spiced
Ingredients
-
Shaker
50ml Havana Club Cuban Spiced
150ml coconut water
12 ice cubes - Garnish 2 mint sprigs
steps
Pour 50 ml Havana Club Cuban Spiced rum into a glass.
Fill the glass with ice.
Top with ice-cold coconut water.
Squeeze a lime wedge and drop it into the glass.
¡salud!
Did you know?
Coconut water has long been enjoyed for its light, refreshing nature. Combined with spiced rum, it becomes a cocktail that balances smoothness and warmth. The result is a relaxed, tropical drink that feels soothing yet full of flavour, perfect for unwinding at any time.
Twist it
There’s more than one good way to mix a drink. Good moments have a habit of lingering, and so do good drinks.
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