El Nacional

The dry character of Edition B elevates Cuban classics like the Coctel Nacional and the Rum Old Fashioned.
GET RECIPE

50 ml Havana Club Pro Edition B
20 ml apricot brandy
35 ml fresh pineapple juice
10 ml sugar syrup
0.5 lime
3 chunks fresh pineapple
 
Muddle pineapple chunks in a shaker.
Add sugar syrup, Havana Club Pro Edition B, apricot brandy, pineapple juice, fresh lime juice and top up with ice cubes.
Shake then strain into a cocktail glass.