Fruit Daiquiri
Cocktail Recipe

Fresh, fruity and frosty!
Add sweet seasonal fruit to the classic frozen Daiquiri and blend for a refreshing cooler best enjoyed al fresco!
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What you need

2
Tablespoons white sugar
0.5
Lime
5
ml Maraschino liqueur
60
ml Havana Club Añejo 3 Años
1
Handful of your favourite sweet seasonal fruit
1
full glass of crushed ice
1
Electric blender
4
Tablespoons white sugar
1
Lime
10
ml Maraschino liqueur
120
ml Havana Club Añejo 3 Años
2
Handfuls of your favourite sweet seasonal fruit
2
full glasses of crushed ice
1
Electric blender
6
Tablespoons white sugar
1.5
Lime
15
ml Maraschino liqueur
180
ml Havana Club Añejo 3 Años
3
Handfuls of your favourite sweet seasonal fruit
3
full glasses of crushed ice
1
Electric blender
10
Tablespoons white sugar
2.5
Limes
25
ml Maraschino liqueur
300
ml Havana Club Añejo 3 Años
5
Handfuls of your favourite sweet seasonal fruit
5
full glasses of crushed ice
1
Electric blender
20
Tablespoons white sugar
5
Limes
50
ml Maraschino liqueur
600
ml Havana Club Añejo 3 Años
10
Handfuls of your favourite sweet seasonal fruit
10
full glasses of crushed ice
1
Electric blender
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  • 2 Parts rum
  • 1 Part sugar
  • 1 Part lime
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with zero fuss
It’s simple! Follow our magic rule and mix like the pros at home

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