FROZEN DAIQUIRI Made with Havana Club 3
Chilling in style! This variation on the classic Daiquiri – frozen, and with a touch of cherry liqueur – was created at the legendary Havana bar El Floridita where it kept Ernest Hemingway coming back for more…
MAKE IT
- Tablespoon White Sugar or 20ml Sugar syrup
- 1
- Fresh Lime juice
- 25 ml
- Maraschino Liqueur
- 5 ml
- Havana Club Añejo 3 Años
- 60 ml
- Crushed ice
- 1 Cup
- 1 Electric Blender
- 1
- Throw the sugar, Maraschino liqueur, rum and ice into the blender. Squeeze in the lime juice.
- Blend until smooth.
- Serve in a cocktail glass and…salud!
Other drinks made withHavana Club 3
RUMS
