The finest rums have one thing in common: time
What makes our rums special? It's the unique ingredients that nature has provided: rich sugar cane, fertile soil, the perfect tropical climate that gave Cuba the nickname “the isle of rum”. It's the people: from the harvesters to the workers in our distillery to the master rum-maker, all driven by a passion for this Cuban tradition. And it's time, for every single one of our rums is aged for at least three years. Is it worth it? We think so.