HCCM Maestro session 2

MAESTRO SESSION FLAVOUR

Pairing is caring!

Flavour is everywhere and it’s elevation is an art. During this session, Naz Ramadan, an inspiring chef based in Peckham, London hosts Liam Holyoak-Rackal, our Global Brand Ambassador, to explore the intricate balance of food & drink and guide you through her unique influences and how she brings them to life in her daily craft!

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MAIN TOPICS

Taste

Deep dive in the Caribbean flavour exploration & how addition of ingredients can magnify each other once summed up. This time, the mastery takes place behind the kitchen counter with a bespoke recipe to be paired with our iconic Havana Club Añejo 7 Años.

Balance

If there was only one principle when it comes to tastebuds, that would be balance. Whether in the cook’s craft, behind the bar or in our cellars, balance is king! Explore the backbone of elegant flavours that can transition from one universe to the others.

HOSTS

Naz Ramadan

Renowned chef and founder of Bando Belly, Naz, aims to transport any lucky foodie through her flavourful fusion dishes, mixing experiences and heritages in a typical Caribbean-rooted blend!

Liam Holyoak-Rackal

Having been one of the faces of Havana Club for the past four years, Liam shares on daily basis his passion, culture and passion for culture; which drives him behind the curtains of the hospitality industry to share some guidance and support its development.