Havana Club 7 Años

Havana RUm Punch

Havana Club 7 Años

Havana RUm Punch

A punch that knows how to party! Havana Club rum meets a carnival of tropical fruit juices for a cocktail that’s colourful, cheeky, and bursting with Cuban attitude. This isn’t just a rum punch recipe, it’s pure fiesta.

6 ingredients 2-4 minutes prep Easy

how many are you serving?

style

style dark rum 7 Años

ingredients

  • shaker 40ml Havana Club 7 Años
    40ml Pineapple Juice
    40ml Guava Juice
    10ml Lime Juice
    10ml Grenadine
    1 dash of Aromatic Bitters
  • garnish per serving Pineapple Wedge & Mint Sprig

steps

Add all ingredients to a highball glass and fill to the top with cubed ice.

Stir to combine ingredients then garnish with a fresh wedge of pineapple and a large mint sprig.

¡Salud!

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Did you know?

The origins of Rum Punch date back to the 17th century, when it was brought to the Caribbean by British sailors. The punch was originally made with rum, sugar, lemon, and spices, and it quickly became a favourite among locals and sailors alike. Cuban rum punches are made with tropical fruit juices to give them a modern, flavourful twist. This festive drink is as colourful as Cuba itself and perfect for any party!