Havana Club 3 Años
Basil Mojito
Havana Club 3 Años
Basil Mojito
Mint opened the door, and basil walked in: now it’s a garden party! This basil mojito blends the classic mint-and-lime base with herbal depth, creating a vibrant and refreshing basil mojito cocktail that elevates the traditional recipe without losing its Cuban soul. A mojito with a little mystery.
How Many are you Serving?
Style
ingredients
-
Shaker
50ml Havana Club 3 Años
90ml Mineral Sparkling water
2 tsp white cane sugar
1/2 lime
5 basil leaves
2 sprigs of fresh mint
Many ice cubes - garnish per serving Basil
Steps
Pour the cane sugar into the glass and add the squeezed lime juice. Stir with a spoon.
Add fresh mint and basil leaves. Lightly press all ingredients to release the flavours — the perfect way to showcase basil in mojito.
Add Havana Club Añejo 3 Años and ice cubes, then top up with mineral sparkling water.
Decorate with fresh basil.
¡Salud!

Did you know?
Herbs have always played an important role in refreshing drinks, valued for their aroma and depth. By introducing basil alongside mint and lime, this mojito adds a new herbal layer without losing its refreshing soul. The result is a cocktail that feels both familiar and intriguing, blending crisp citrus, fresh herbs, and rum into a drink that’s vibrant, balanced, and full of character.
Twist It
<br>There’s more than one good way to mix a drink. Good moments have a habit of lingering, and so do good drinks.
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