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  • Cienfuegos | By François Monti A bar honouring Cuba’s past status in the American imagination and bringing it up to speed with 21st century drinking culture had to exist. We found it in New York’s East Village.
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    What did Cubans drink when it wasn't rum? | By François Monti Our passion is Cuban rum and we talk about Cuban rum drinks… But the cantineros have always been extremely versatile.
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    Boadas' 120th birthday | By François Monti This month, Miquel Boadas would have turned 120 years old.
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    Bar Convent 2015 | By François Monti The 8th edition of (arguably) the biggest cocktail rendez-vous in Europe is just around the corner
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    Cane & Table | By François Monti This New Orleans bar isn't afraid of going back in the past to create its cocktails.
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